Go Back Email Link
+ servings
A collage of 5 photos showing how to fold crepes.
Print
5 from 1 vote

How To Fold Crepes (7 easy ways)

There are many ways of folding crepes. Learn the most popular ways!
Course Breakfast, Dessert
Cuisine French
Prep Time 2 minutes
Total Time 2 minutes
Servings 1 crepe
Author Aleksandra

Ingredients

  • crepes
  • crepe filling

Instructions

Crepe roll-ups

  • place the crepe on a plate with the best side facing down
  • spread your filling in a thin layer all over the crepe
  • roll it up from the left to the right side

Fold over

  • place the crepe on a plate with the best side facing down
  • spoon some of the filling in the middle of the crepe, from top to bottom
  • fold the left and right sides towards the middle, the folds should overlap slightly

Triangle fold

  • place the crepe on a plate with the best side facing down
  • spread your filling in a thin layer all over the crepe
  • fold the crepe in half, then again in half

Small triangle fold

  • place the crepe on a plate with the best side facing down
  • spread your filling in a thin layer all over the crepe
  • fold the crepe in half
  • fold over the top edge of the crepe to make a 3-inch (8cm) wide triangle, repeat this two times more

Pocket fold

  • middle of the crepe
  • fold the left and right sides towards the middle, the folds should overlap slightly
  • now fold the upper and bottom sides towards the middle, creating a square 'pocket'

Like a burrito

  • place the crepe on a plate with the best side facing down
  • place the filling in the middle of the crepe or spread it in a thin layer all over the crepe
  • fold the upper and bottom sides of the crepe into the middle and then roll it up from the left to the right side

Square overlapping fold

  • place the crepe on a plate with the best side facing down
  • spread the filling in a thin layer in the middle of the crepe or place your filling ingredients on top of the crepe, leaving about 2-inches (5 cm) of border around the edges.
  • fold the unfilled edge towards the middle, now go around the crepe and fold towards the middle 3 more times, creating an overlap with each fold