Sprinkle 1/4 of cheddar and 1/4 of mozzarella on half of a tortilla.
Top with 1/4 of turkey meat, spoon over 1/4 of the cranberry sauce, and top with 1/4 of the brie (cut into small cubes). Season the filling with salt and pepper.
Fold the tortilla in half.
Repeat with the remaining tortillas.
Heat some oil in a frying pan over medium heat. When hot add the folded tortilla to the pan. Cook until it's golden on both sides and the cheese is melted.
Transfer to a cutting board, sprinkle lightly with salt while still hot, and cut in half.
Enjoy!